Tuesday, December 24, 2024
spot_img
spot_img
HomeNewsGlobal NewsOntario investing $25M to increase food processing capacity

Ontario investing $25M to increase food processing capacity

NORTH GOWER, Ontario — The Ontario government is investing up to $25 million over two years to build up the province’s food processing capacity. The new Strategic Agri-Food Processing Fund Program, which was announced in the 2021 Fall Economic Statement, to increase the province’s food processing capacity, strengthen its food security and position the agri-food sector for economic growth, will launch on April 1, 2022.

Ontario’s food processing sector faces challenges to their ability to process more of the food that is grown in the province, including aging technology and facilities. Many aging food processing plants are limited in their capacities to expand and compete by outdated equipment and inadequate operational space to add new, efficient production lines.

The Strategic Agri-Food Processing Fund will support industry investment in projects that address the processing capacity shortage and increase the sector’s competitiveness and resilience against future disruptions. Agri-food businesses are eligible for up to $3 million in cost-share funding to either build new processing facilities, expand or modernize existing facilities and adopt new innovative technologies to improve current operations.

“This strategic investment will boost competitiveness and create new opportunities for the Ontario food processing sector and the entire supply chain,” said Lisa Thompson, minister of agriculture, food and rural affairs. “By enabling more private-sector investments that increase local food production, we’re ensuring Ontario has a safe and stable food supply made right here at home while driving economic growth and creating good local jobs.”

In an effort to increase local food production across Ontario, rural, northern and Indigenous businesses will receive an additional five per cent in cost-share funding to build critical processing capacity in underserviced areas.

“This is great news for Ontario’s agri-food sector here in Ottawa,” said Goldie Ghamari, MPP for Carleton. “Farmers and processors across Carleton and Ontario will be able to benefit from this funding to help grow their operations, and support Ontario’s food supply chain.”

The application intake for the Strategic Agri-Food Processing Fund opens on April 1, 2022.

spot_img
RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

spot_img
spot_img
spot_img

Caribbean News

Central Bank of Trinidad and Tobago: Monetary policy report

November 2024 VOLUME XXVI NUMBER 2 PORT- OF- SPAIN, Trinidad - The Central Bank of Trinidad and Tobago conducts monetary policy geared towards the...

Global News

Taiwan monetary policy: December 2024

By FocusEconomics Taiwan Central Bank leaves rates unchanged in December. Latest bank decision: At its meeting on 19 December, Taiwan’s Central Bank decided to keep the discount...