Caribbean Chef of the Year: Orlando Satchell, Saint Lucia
CASTRIES, St Lucia — Orlando Satchell, who just opened his second eponymous restaurant in Saint Lucia earlier this year, continues[ both] to set an example for world-class cooking and remains one of the world’s leading advocates for Caribbean cuisine.
With decades of experience at the best kitchens in the UK and Saint Lucia, Satchell continues to deliver authentic, creative cuisine that is true to its surroundings but always manages to push the envelope, too.
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